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Life cycle assessment of a long-term multifunctional winter wheat-summer maize rotation system on the North China Plain under sustainable P management

文献类型： 外文期刊

作者： Chen, Xiuxiu 1 ; Zhang, Wei 2 ; Wang, Xiaozhong 2 ; Liu, Yumin 3 ; Yu, Baogang 1 ; Chen, Xinping 2 ; Zou, Chunqin 1 ;

作者机构： 1.China Agr Univ, Coll Resources & Environm Sci, Key Lab Plant Soil Interact, Natl Acad Agr Green Dev,Minist Educ, Beijing 100193, Peoples R China

2.Southwest Univ, Coll Resources & Environm, Chongqing 400715, Peoples R China

3.Shandong Acad Agr Sci, Jinan 250100, Shandong, Peoples R China

关键词： Winter wheat; Summer maize; Life cycle assessment; P fertilizer; Grain yield; Nutritional yield

期刊名称：SCIENCE OF THE TOTAL ENVIRONMENT （ 影响因子：7.963； 五年影响因子：7.842 ）

ISSN： 0048-9697

年卷期： 2021 年 783 卷

页码：

收录情况： SCI

摘要： In sustainable agriculture, sufficient crop yields and nutrients must be produced while maintaining environmental protection. Considering the role of phosphorus (P) fertilizer in influencing crops yield and environmental security, life cycle assessment was used to examine the environmental impacts of long-term P application on the grain yield and nutritional quality of winter wheat and summer maize. Thus, a long-term field experiment with six P application rates for winter wheat (0, 25, 50, 100, 200, and 400 kg P ha(-1)) and summer maize (0, 12.5, 25, 50, 100, and 200 kg P ha(-1)) was conducted on the North China Plain (NCP). The results showed that the cradle-to-farm gate eutrophication potential (EP), energy depletion (ED), and P depletion (PD) were significantly affected by the P application rate applied in winter wheat and summer maize production. The critical P rate required to ensure food security for wheat and maize was in line with the optimal rate for sustainable environmental development in terms of grain production and nutrient levels. On the NCP, the ED and PD of summer maize with optimized P management over 10 years were less than those of winter wheat regardless of using yield or nutrient level as the functional unit. However, the EP of the nutrient supply in winter wheat was less than that in summer maize under optimized P fertilization.The specific nutritional components that limited improvements in environment of wheat and maize production under the optimal P rate were energy (calories) and protein, respectively. In conclusion, in a multifunctional winter wheat-summer maize rotation system, optimized P fertilization (50 kg ha(-1) for winter wheat and 25 kg ha(-1) for summer maize) combined with the planting of high-yield wheat varieties and high-protein maize varieties showed great potential to reduce the environmental impacts of wheat and maize production. (C) 2021 Elsevier B.V. All rights reserved.

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