Effects of Penetrating Microwave Hot-Air Rolling Blanching Pretreatment for the Drying of Hawthorn Slices: Evaluation of Enzyme Activity, Drying Characteristics, Moisture Migration, Microstructure, and Quality Attributes

Guan, Lingxing; Xu, Huihui; Jiang, Mingkun; Su, Dianbin; Guo, Yanyin; Chen, Xiaofeng; Wang, Deqing; Song, Hualu; SCI

机构： Shandong Univ Technol, Coll Agr Engn & Food Sci, 266 Xincun Xilu, Zibo 255049, Shandong, Peoples R China; Shandong Acad Agr Sci, Jinan 250100, Peoples R China;

关键词： Hawthorn; Penetrating microwave hot-air rolling blanching; Enzymatic activity; Microstructure; Drying kinetics; Physicochemical properties

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Recombination and amino acid point mutations in VP3 exhibit a synergistic effect on increased virulence of rMDPV

Wang, Jianye; Li, Wanmei; Gong, Xiaoyan; Wang, Zhixian; Wang, Yu; Ling, Jueyi; Jiang, Zhiwei; Zhu, Guoqiang; Wang, Jianye; Li, Wanmei; Gong, Xiaoyan; Wang, Zhixian; Wang, Yu; Ling, Jueyi; Jiang, Zhiwei; Zhu, Guoqiang; Li, Yufeng; SCI

机构： Yangzhou Univ, Coll Vet Med, Dept Prevent Vet Med, Yangzhou, Jiangsu, Peoples R China; Jiangsu Coinnovat Ctr Important Anim Infect Dis &, Dept Prevent Vet Med, Yangzhou, Jiangsu, Peoples R China; Shandong Acad Agr Sci, Inst Poultry Sci, Jinan, Shandong, Peoples R China;

关键词： rMDPV; Muscovy duck parvovirus; goose parvovirus; recombination; rescue; virulence

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Lewis Acid-Catalyzed Tandem Annulation of Propargylic Alcohols with 2-Allylphenols and Their Anti-tumor Activities

Li, Xiang; Guo, Ning-Yu; Liu, Qing-Hui; Han, Ya-Ping; Zhang, Hong-Yu; Peng, Li-Zeng; SCI

机构： Hebei Univ Technol, Sch Chem Engn & Technol, Tianjin 300130, Peoples R China; Shandong Acad Agr Sci, Inst Agrofood Sci & Technol, Key Lab Agroprod Proc Technol Shandong Prov, Key Lab Novel Food Resources Proc,Minist Agr, Jinan, Peoples R China;

关键词： Lewis acid-catalyzed; Propargylic alcohols; 2-Allylphenols; Meyer-Schuster rearrangement; Anti-tumor activities

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Impact of starch amylose and amylopectin on the rheological and 3D printing properties of corn starch

Sui, Jie; Cheng, Yue; Yuqing, He; Xiao, Li; Gao, Wei; Kang, Xuemin; Cui, Bo; Cheng, Yue; Yuqing, He; Xiao, Li; Gao, Wei; Kang, Xuemin; Cui, Bo; Cheng, Yue; Cui, Bo; SCI

机构： Shandong Acad Agr Sci, Crop Res Inst, Jinan 250131, Shandong, Peoples R China; Qilu Univ Technol, Shandong Acad Sci, State Key Lab Biobased Mat & Green Papermaking, Jinan 250353, Peoples R China; Qilu Univ Technol, Shandong Acad Sci, Sch Food Sci & Engn, Jinan 250353, Peoples R China; Shandong Agr Univ, Dept Food Sci & Engn, Tai An 271018, Peoples R China;

关键词： Starch; Amylose; Amylopectin; 3D food printability; Rheological properties

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Characterizing the hindgut microbiome in healthy and ketotic cows

Ju, Zhihua; Li, Rongling; Liu, Wenhao; Jiang, Qiang; Wang, Jinpeng; Zhang, Yaran; Wang, Xiuge; Xiao, Yao; Yang, Chunhong; Wei, Xiaochao; Gao, Yaping; Huang, Jinming; Ju, Zhihua; Li, Rongling; Liu, Wenhao; Wang, Jinpeng; Zhang, Yaran; Wang, Xiuge; Xiao, Yao; Huang, Jinming; Ju, Zhihua; Huang, Jinming; SCI

机构： Shandong Acad Agr Sci, Inst Anim Sci & Vet Med, Key Lab Livestock & Poultry Multi MARA, 23788 North Ind Rd, Jinan 250100, Shandong, Peoples R China; Shandong Acad Agr Sci, Shandong Prov Key Lab Anim Dis Control & Breeding, Inst Anim Sci & Vet Med, Jinan, Peoples R China; Shandong Normal Univ, Coll Life Sci, Jinan, Peoples R China;

关键词： Cow ketosis; beta-hydroxybutyrate; 16S sequencing; hindgut fecal microbiota

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Quinoline-derived electron-donating/withdrawing fluorophores for hydrazine detection and applications in environment and bioimaging

Rajalakshmi, Kanagaraj; Muthusamy, Selvaraj; Xie, Meng; Xie, Jimin; Xu, Yuanguo; Kannan, Palanisamy; Lee, Ho-Jin; Zhu, Dongwei; Lodi, Rathna Silviya; Song, Jong-Won; SCI

机构： Jiangsu Univ, Sch Pharm, Sch Chem & Chem Engn, Zhenjiang 212013, Peoples R China; Jiaxing Univ, Coll Biol Chem Sci & Engn, Jiaxing 314001, Zhejiang, Peoples R China; Southwest Tennessee Community Coll, Dept Nat Sci, Memphis, TN 38134 USA; Jiangsu Univ, Affiliated Peoples Hosp, Sch Med, Dept Lab Med, Zhenjiang 212013, Peoples R China; Shandong Acad Agr Sci, Jinan, Peoples R China; Daegu Univ, Dept Chem Educ, Daegudae Ro 201, Gyongsan 38453, Gyeongsangbuk D, South Korea;

关键词： Quinoline-2; 4-dintrobenzoate; Nucleophilic substitution; Intramolecular charge transfer; Soil samples; Isoniazid-hydrazine

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Insights into major pigment accumulation and (non)enzymatic degradations and conjugations to characterized flavors during intelligent black tea processing

Zhang, Yongcheng; Mu, Dan; Wu, Yan; Yan, Kangni; Zhang, Yongcheng; Peng, Qunhua; Fu, Jianyu; Lv, Haipeng; Lin, Zhi; Shi, Jiang; Yan, Kangni; Feng, Shan; Zhao, Zhangfeng; Chen, Long; Ye, Lin; Dong, Chunwang; SCI

机构： Anqing Normal Univ, Key Lab Intelligent Percept & Comp Anhui Prov, Anqing 246133, Anhui, Peoples R China; Chinese Acad Agr Sci, Tea Res Inst, Key Lab Tea Biol & Resource Utilizat, Minist Agr, Hangzhou 310008, Peoples R China; Westlake Univ, Key Lab Struct Biol Zhejiang Prov, Mass Spectrometry & Metabol Core Facil, Hangzhou 310024, Peoples R China; Zhejiang Univ Technol, Coll Mech Engn, Hangzhou 310023, Peoples R China; Fuliang Tea Dev Grp Co Ltd, Fuliang 333400, Peoples R China; Fuliang Cty Tea Ind Dev Ctr, Fuliang 333400, Peoples R China; Shandong Acad Agr Sci, Tea Res Inst, Jinan 250100, Peoples R China;

关键词： Intelligently processed black tea; Pigments; Carotenoids; Maillard products; Flavor

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Biochar alleviated the toxic effects of microplastics-contaminated geocarposphere soil on peanut (Arachis hypogaea L.) pod development: roles of pod nutrient metabolism and geocarposphere microbial modulation

Yang, Liyu; Liang, Haiyan; Wu, Qi; Shen, Pu; SCI

机构： Shandong Acad Agr Sci, Shandong Peanut Res Inst, Natl Engn Res Ctr Peanut, Qingdao, Peoples R China;

关键词： peanut pod development; microplastics contamination; biochar amendment; transcriptome; geocarposphere microbiome

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Exploring adsorption capacity and mechanisms involved in cadmium removal from aqueous solutions by biochar derived from euhalophyte

Ge, Shaoqing; Zhao, Shuai; Wang, Lei; Zhao, Zhenyong; Wang, Shoule; Tian, Changyan; Wang, Shoule; SCI

机构： Chinese Acad Sci, Xinjiang Inst Ecol & Geog, State Key Lab Desert & Oasis Ecol, 818 South Beijing Rd, Urumqi 830011, Xinjiang, Peoples R China; Shandong Inst Pomol, Tai An 271000, Peoples R China;

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The quality evaluation of 30 Asparagus officinalis L. varieties

Gao, Rui; Liu, Pingxiang; Gao, Lei; Bi, Jingxiu; Jiang, Yuying; Wang, Yutao; Li, Guanghui; Liu, Honglei; Wang, Yutao; SCI

机构： Shandong Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Shandong Prov Key Lab Test Technol Food Qual & Saf, Jinan 250100, Shandong, Peoples R China; Shandong Acad Agr Sci, Biotechnol Res Ctr, Shandong Prov Key Lab Crop Genet Improvement Ecol, Jinan, Shandong, Peoples R China; Shandong Univ, State Key Lab Microbial Technol, Qingdao 266237, Shandong, Peoples R China; Cooperat Vegetable & Grain Cultivat, Liaocheng Yifeng Bloc, Liaocheng, Shandong, Peoples R China;

关键词： Asparagus officinalis L.; comprehensive evaluation; flavonoids; free amino acids; protodioscin; rutin

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