文献类型： 外文期刊
作者： Wang, Yan-Ao 1 ; Liu, Chao 2 ; Guo, Xu 2 ; Zhang, Meng-Qi 2 ; Sun, Shutao 2 ; Sun, Jin-Yue 2 ; Khan, Afsar 3 ; Liu, Lu 1 ; Chen, Ying-Ying 2 ;
作者机构： 1.Yunnan Univ Chinese Med, Yunnan Yunzhong Inst Nutr & Hlth, Kunming 650500, Peoples R China
2.Shandong Acad Agr Sci, Key Lab Agroprod Proc Technol Shandong Prov, Key Lab Novel Food Resources Proc, Minist Agr & Rural Affairs,Inst Agrofood Sci & Tec, 23788 Gongye North Rd, Jinan 250100, Peoples R China
3.COMSATS Univ Islamabad, Dept Chem, Abbottabad Campus, Abbottabad 22060, Pakistan
关键词： Genus Morus; Traditional uses; Phytochemistry; Pharmacology; Prenylated flavonoids; Diels-alder adducts
期刊名称：CURRENT TOPICS IN MEDICINAL CHEMISTRY （ 影响因子：3.4； 五年影响因子：3.6 ）
ISSN： 1568-0266
年卷期： 2023 年
页码：
收录情况： SCI
摘要： Species of genus Morus (family Moraceae) have been used as traditional medicinal and edible resources since ancient times. Genus Morus has been acknowledged as a promising resource for the exploration of novel compounds with various bioactivities. Phytochemical investigations of the genus have led to the discovery of more than approximately 453 natural products from 2011 to 2023, mainly including flavonoids, Diels-Alder adducts, 2-arylbenzfuran, alkaloids and stilbenes. Bioactive constituents and extracts of this genus displayed a wide range of impressive biological properties including antidiabetic, anti-inflammatory, antioxidant, anti-cancer, hepatoprotective, renoprotective, and some other activities. Herein, the research progress of this genus Morus from 2011 to 2023 on phytochemistry and pharmacology are systematically presented and discussed for the first time. This current review provides the easiest access to the information on genus Morus for readers and researchers in view of enhancing the continuity on research done on this genus.
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