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Sweetpotato viruses in China

文献类型: 外文期刊

作者: Wang, Qingmei 1 ; Zhang, Liming 1 ; Wang, Biao 2 ; Yin, Zhenfang 2 ; Feng, Chaohong 2 ; Wang, Qiaochun 2 ;

作者机构: 1.Shandong Acad Agr Sci, Inst Field Crops, Jinan 250100, Shandong, Peoples R China

2.NW Agr & Forest Univ, Key Lab Genet Improvement Hort Crops NW China, Coll Hort, Yangling 712100, Shaanxi, Peoples R China

关键词: crop yield;growth;in vitro culture;in vitro regeneration;losses;meristems;micropropagation;pathogen elimination;plant diseases;plant pathogens;plant viruses;propagation materials;seed tubers;sweet potatoes;tissue culture;yield losses;Ipomoea batatas;Anhui;China;Henan;Jiangsu;Shandong;Sichuan

期刊名称:CROP PROTECTION ( 影响因子:2.571; 五年影响因子:3.11 )

ISSN:

年卷期:

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收录情况: SCI

摘要: China is the largest sweetpotato producer country in the world, with its total growing area and yield reaching 5.5 million ha and 106 million metric tones, respectively. Viral diseases constitute a major hindrance to the development and highly profitable production of the sweetpotato industry. The present article provides updated comprehensive information on type of virus, yield loss caused by viruses, increased yield and benefits by cultivation of virus-free plants. By analyzing data on changes in vegetative growth and physiology of plants infected by viruses, the authors attempted to elucidate the mechanisms by which infection of viruses caused significant losses of the root tuber yield. Meristem culture techniques for production of virus-free sweetpotato plants and propagation system of virus-free seed tubers have been well developed in China. At present time, virus-free sweetpotato seed tubers have been widely used in major sweetpotato-growing areas in China. Usage of virus-free seed tubers has brought great benefits to the sweetpotato industry in China.

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