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Residual levels and dietary intake risk assessment of 11 pesticides in apricots from different ecological planting regions in China

文献类型： 外文期刊

作者： Yang, Song 2 ; Xing, Yujun 3 ; Liu, Quanquan 4 ; Wang, Hairong 1 ; Gu, Aiguo 2 ; Wang, Jinzheng 1 ; Xue, Xiaomin 1 ; Chen, Ru 1 ;

作者机构： 1.Shandong Inst Pomol, 66 Longtan St, Tai An 271018, Shandong, Peoples R China

2.Jiangsu Prod Qual Testing & Inspect Inst, 5 Guanghua St, Nanjing 210007, Jiangsu, Peoples R China

3.Jiangsu Acad Agr Sci, Jiangsu Key Lab Food Qual & Safety, Inst Food Safety & Nutr, Nanjing 210014, Peoples R China

4.Dongying Nat Resources & Planning Bur, 95 Fuqian St, Dongying 257000, Shandong, Peoples R China

期刊名称：SCIENTIFIC REPORTS （ 影响因子：4.996； 五年影响因子：5.516 ）

ISSN： 2045-2322

年卷期： 2022 年 12 卷 1 期

页码：

收录情况： SCI

摘要： The frequent and massive use of pesticides has led to pesticide residues in apricot, threatening food safety and human health. A reliable and simple modified QuEChERS method with ultra-performance liquid chromatography-tandem mass spectrometry was developed for the simultaneous determination of 11 pesticides in apricot. Method validation indicated that satisfied linearity (R-2 >= 0.9959), accuracy (recoveries of 72-119%), sensitivity (limits of detection, 0.03-0.30 mu g/kg; limits of quantification, 0.13-1.00 mu g/kg), and precision (relative standard deviations <= 11.9%), and matrix effects were 0.89-1.13. Apricot samples from different ecological regions in China were collected and tested using the proposed methods. Monitoring results were used to assess the dietary intake risk of Chinese populations of different ages and genders. Dietary risk assessment revealed that the risk quotients were 0.003-1.184% for different gender and age groups in China, indicating none unacceptable public health risk for general population. This work was thus significant in developing a simpler, more efficient and economical analysis method and food safety risks of the 11 pesticides on apricot and facilitated the establishment of maximum residue limits.

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