Further Research Concerning the Extraction of Anthocyanins from Strawberries (Fragaria xananassa) and Analysis Using HPLC/Q-TOF Mass Spectrometry

Zhang, Q.; Wang, H. Q.; Zhang, Q.; SCI

机构： China Agr Univ, Coll Agr & Biotechnol, Beijing 100094, Peoples R China; Shandong Inst Pomol, Tai An, Shandong, Peoples R China;

关键词： anthocyanin strawberry (Fragaria xananassa) extraction high performance liquid chromatography Q-TOF mass spectrometry